Category: Tea

Tea Ceremony for the West Lake Longjing Tea

Tea Ceremony for the West Lake Longjing Tea

The West Lake Longjing is one of the most characteristic green teas. It has been praised as the Green Queen. Tea set preparation The Longjing Tea should be brewed with a top-grade glass without pattern on it, which allows free appreciation of the dancing tea […]

Pounded Tea

Pounded Tea

The pounded tea is made by grinding and cooking the materials such as the raw tea leaves,raw rice, and raw ginger (known as “three raw materials”). It is popular in Hunan, Hubei, Jiangxi, Fujian, Guangxi, Sichuan, and Guizhou provinces. In addition to the three raw […]

Thundering Tea of the Lisu People

Thundering Tea of the Lisu People

The Thundering Tea of the Lisu People is popular in Lisu area in Nujiang Prefecture of Yunnan Province. It has distinct ethnic features. First, a large earthen jar is used to boil the water and a small earthen jar is used to bake the cake […]

Bamboo Tube Tea of the Dai People

Bamboo Tube Tea of the Dai People

Bamboo tube tea is made by the Dai people living in Xishuangbanna of Yunnan Province. Offering bamboo tube tea is a high-standard etiquette of the Dai people in receiving guests. The fresh fragrant bamboo is the best for making bamboo tube tea. The upper bamboo […]

Milky Tea of Mongolian People

Milky Tea of Mongolian People

Mongolians like tea very much. They cook a pot of milky tea every morning. Their breakfast includes fried rice, butter, cheese and the milky tea. They also drink the milky tea at noon and in the evening. Some people even leave their cast iron teapot […]

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