This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.

Autumn Season Sale: All Items are Free Shipping; Buy 2 Items With 10% OFF.

Shopping Cart

Your cart is empty

Continue Shopping

The Processing of Tea

1. How to Classify Tea in Modern Time?There are multiple classification methods for teas. Currently, the prevailing method is classifying the teas into "basic teas" and "reprocessed teas". Basic teas can be classified into green tea yellow tea, dark tea, white tea cyan tea (Oolong tea) and black (which are in general called "six types of tea") according to the processing principles and quality features. The reprocessed teas mainly refer to scented teas and compressed teas, etc.2. What are the Procedures for Processing Green Tea?The primary processing of green tea includes four procedures, i.e., spreading, fixation,rolling,and drying. Fixation is the...